Directions: Choose from the list your answer for each number.
-ZESTAR
-SET IN PLACE
-FRUITS & VEGETABLE
-PORTION SCOOPS
-BASE
1. What are simple appetizers?
2. What do you mean by “mise en place”?
3. What part of canapé that holds the spread and garnish?
4. What tool is precisely sized for portion control?
5. What tool is used to remove citrus peels in thin strips?
Answer:
1. Zestar
2. Set in place
3. Base
4. Portion Scoops
5. Fruits and vegetables
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